Pear and Brie Sandwich 11.15.2009

Several years ago at a small house-made-restaurant in Houston whose name I can’t remember anymore, I tried a turkey sandwich that had pears and brie on it. It was so delicious I’ve wanted to try it again ever since, but I haven’t run across it again on restaurant menus. So I decided to make one myself. It was delicious, although next time I’ll go with french bread instead of a sliced bagel, as the bagel was a little too dense for this sandwich.

Pear and Brie Sandwich

Ingredients: brie, sliced bartlett pear, sliced smoked turkey, bread (french bread recommended)
  1. Set out the brie for about 10-15 minutes to soften at room temperature.
  2. Slice the bread.
  3. Layer turkey, pear slices, and brie slices to your liking.
  4. Enjoy!
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One thought on “Pear and Brie Sandwich 11.15.2009

  1. Pingback: 30+ Sandwiches and Wraps — LocalSavour

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